Desserts

Almond Paris-Brest
A unique twist on the classic Paris-Brest, filled with smooth almond cream and topped with toasted almond slices for a perfect crunch.

Ashta Cannoli Fingers
Crispy cannoli shells filled with creamy ashta, dipped in crushed pistachios for an added crunch and Middle Eastern flavor.

Ashta Delight
Delicate layers of flaky filo pastry with a creamy ashta filling, topped with crushed pistachios for a perfect blend of texture and flavor.

Baklava Apple Strudel
A delightful fusion of Middle Eastern baklava and European apple strudel, combining crisp filo layers with a warm, spiced apple filling.

Caramel Cake

Carrot Cake

Chocolate Cake

Ferrero Cake

Honey Cake

Ice Cream Scoops

Ice Cream with Fruits

Mediterranean Brûlée
A Mediterranean twist on classic crème brûlée, with creamy custard, a caramelized sugar crust, and a sesame tuile for a delightful crunch.

Mediterranean Panna Cotta
Silky panna cotta infused with orange blossom, served with caramelized figs and honeycomb for a touch of Mediterranean sweetness.

Midnight Chocolate Bloom
An indulgent chocolate sphere with a molten center, resting on chocolate soil and finished with delicate floral accents for a touch of elegance.

Pistachio Cake

Pistachio Lava Cake
A decadent pistachio lava cake with a warm, molten center, served with a side of creamy ice cream for a delightful contrast.