Cassaroles
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Clams Proven?al
Pan sautéed clams with cherry tomatoes and mushrooms, prepared with the famous Mediterranean Provo sauce.
AED 59
Greek Mousakaa
A Greek delight of layered eggplant stuffed with minced meat and onion, prepared with bechamel and tomato sauce, and topped with parmesan cheese.
AED 42
Octopus Proven?al
Pan sautéed octopus and potato cubes, prepared with the famous Mediterranean provo sauce.
AED 74
Shrimp Proven?al
Pan sautéed shrimps with cherry tomatoes and mushrooms, prepared with the famous Mediterranean provo sauce.
AED 49
Spicy Fish
A golden deep fried breaded white fish fillet, lying on tahini sauce with tomatoes and coriander, topped with almonds and green chili peppers.
AED 41