Cold Appetizers

AVO-CRAB

Avo Crab

A tasty blend of crab meat with avocado, seasoned with lemon juice and olive oil.

AED 99
DOLMADAKIA

Dolmadakia

An oriental taste of fresh vine leave, stuffed with rice and herbs, served with Greek yoghurt.

AED 31
HOMMUS

Hommus

A fresh blend of chickpeas and tahini paste, seasoned with lemon juice and olive oil.

AED 29
C-Melanzana-Artichoke

Melanzana Artichoke

A tantalizing harmony of artichoke hearts, tangy pickled eggplants, olive oil, and sun-kissed sundried tomato garnish.

AED 41
ENERGY-BOOST

Mussel Fusion

A flavorful blend of fresh mussels and red quinoa, cherry tomatoes, with walnuts, raisins, pomegranate seeds, seasoned with lemon juice and olive oil.

AED 43
MUTABBAL

Mutabbal

A fresh blend of charcoal grilled eggplant with tahini paste and yoghurt, seasoned with lemon juice and olive oil.

AED 29
MYKONOS-SHRIMPS

Mykonos Shrimps

An authentic Greek taste of fresh shrimps seved with green grapes, creamy feta cheese and salted toast, with green apple dressing.

AED 59
OCTOPUS-CARPACCIO

Octopus Carpaccio

A unique taste of thinly sliced fresh octopus, served with a side of shaved parmesan cheese, rocket leaves, and sweet chilli dressing.

AED 69
RAHEB

Raheb

A fresh blend of charcoal grilled eggplant with finely chopped fresh vegetables, seasoned with lemon juice and olive oil.

AED 31
Raw-Tsipoura

Raw Mediterranean Tsipoura

Curly waves of raw fresh Seabream served with two sauces of garlic, olive oil, and fresh lemon juice, one with and one without red chili.

AED 109
C-Shrimp-Yalanji

Shrimp Yalanji

An exotic taste of vine leaves topped with fresh shrimp, rice, onions, parsley, and lemon juice.

AED 39