Steaks

Grilled Beef Ribs

Grilled Beef Ribs

A heavy weight, slowly cooked beef ribs, served with a side of potato wedges, grilled corn, and C's specialty BBQ sauce.

AED 299
Louis XV Steak

Louis XV Steak

Black angus striploin, served with a side of toasted French baguette, green salad, shaved parmesan cheese, pink peppercorn, crispy chips, and our grandma cheesy secret French sauce.

AED 289
Mushroom Steak

Mushroom Steak

Black angus tenderloin, served with mushroom risotto, baby potatoes, beans, sautéed brussels sprouts, and creamy mushroom sauce, garnished with herbs.

AED 255
Pepper Steak

Pepper Steak

Black angus tenderloin, lying on Australian mashed sweet potatoes, served with grilled garlic, green peppercorn, broccoli, asparagus, spinach, sautéed brussels sprouts, and pepper sauce.

AED 255
Smoky Ribeye Steak

Smoky Ribeye Steak

Black angus ribeye, grilled and served with fresh asparagus, grilled artichoke, cheesy potatoes, pink peppercorn, cherry tomatoes, and C's specialty BBQ sauce.

AED 239
Tomahawk Steak

Tomahawk Steak

A unique must-try experience: Juicy American Wagyu Tomahawk steak, prepared and served live with a festive Native American display.

AED 899
Tres Bone Steak

Tres Bone Steak

Marinated black angus T-Bone steak, grilled to perfection (per your preference), topped with Maître d’hôtel butter, served with an assotment of grilled vegetables.

AED 315