Valentine's Day

Wednesday, 14 February, 7 pm

Valentine’s Day at C-Restaurant is a symphony of exquisite flavors and romantic ambiance. We invite you to celebrate the essence of love with our specially curated set menu, designed to take you and your loved one on a culinary journey through the Mediterranean.

Valentine’s 4 Course set menu, AED 299 per person

Salads:

Beetroot Goat Cheese Salad

In-house beetroot mix with goat cheese drizzled with dill-infused olive oil.

Caesar Salad Croquette

A twist on a classic Italian salad served with chicken croquette.

Starters:

Black Chickpea Hummus

Creamy black chickpea and tahini.

Dolmadakia

A traditional Greek-style rice-stuffed dish.

Watermelon & Goat Cheese

Sweet watermelon with whipped goat cheese served with pickled fennel.

Spiced Garlic Prawns

Harissa spiced pan-grilled garlic prawns served with sujuk sausage.

Albondigas

Spanish-styled meatballs in a rich sauce.

Main Course:

Duck Leg Confit

Slow-cooked to perfection, offering a tender and flavorful experience.

Seabass Beurre Blanc

Delicately cooked seabass fillet with a rich and creamy buttery white wine sauce.

Angus Tenderloin Steak

A generous cut of prime rib, carved table-side and served with accompaniments perfect for sharing.

Lamb Chops Serenade

Grilled lamb chops seasoned with a special blend of herbs and spices, honoring the Mediterranean palate.

Dessert:

Chocolate Tart

A decadent tart with a smooth chocolate filling and a crisp pastry base.

Strawberry Cheesecake

Classic cheesecake topped with fresh strawberries and a sweet glaze.