Menu
Penne pasta in spicy tomato sauce with garlic, chili flakes, basil, and parmesan.
AED 47
Thin spaghetti prepared in creamy pistachio pesto sauce, and garnished with parmesan, pistachio, and...
AED 65
House-made pappardelle pasta, prepared in creamy truffle sauce, garnished with Parmesan.
AED 85
Thin crust pizza topped with mozzarella, roasted red peppers, and chili flakes.
AED 63
Crispy sourdough pizza stuffed Calzone with ricotta, mozzarella, and spinach.
AED 61
Thin crust pizza topped with mozzarella, bresaola, Italian sausage, smoked salami, and pepperoni.
AED 73
Thin crust pizza with three types of mushrooms, truffle oil, and mozzarella.
AED 65
Rich risotto prepared with Portobello mushrooms and garlic, parmesan and truffle oil.
AED 67
Thin crust Pizza topped with mozzarella, fontina, parmesan, and blue cheese.
AED 69
Our take on a traditional Lasagna Bologneses, topped with a creamy bechamel and mozarella sauce.
AED 71
Roasted lamb chops on a bed of couscous with a blend of vegetables and herbs.
AED 137
Slow-cooked beef shank in tomato and red wine sauce, served with mashed potato and vegetables.
AED 129
A smooth blend of grilled eggplant with tahini sauce, garlic and lemon with olive oil.
AED 31
Impressive US Prime beef tomahawk, full of flavor, grilled to your preference, served with roasted sliced...
AED 649
A vibrant mélange of saffron rice, chorizo, fresh seafood, garnished with lemon wedges.
AED 114
